Original Recipe Mild

Inspired by a family recipe that Helen’s oldest brother gave to her years ago, our Original Salsa combines deep, rustic flavors and its smooth texture makes it great for cooking.

Original Recipe Medium

Inspired by a family recipe that Helen’s oldest brother gave to her years ago, our Original Salsa combines deep, rustic flavors and its smooth texture makes it great for cooking.

Original Recipe Hot

Inspired by a family recipe that Helen’s oldest brother gave to her years ago, our Original Salsa combines deep, rustic flavors and its smooth texture makes it great for cooking.

Black Bean and Corn

The natural textures of diced tomatoes, black beans, & sweet corn make this salsa special. It has a slight kick from the fresh jalapenos that perfectly complement its mild tangy-ness. 

Fire Roasted Medium

Tomatoes roasted over an open mesquite fire bring a subtle smokiness and natural sweetness to this salsa, which is seasoned with a balance of fresh poblano, serrano, and jalapeno chiles.

Fire Roasted Hot

Tomatoes roasted over an open mesquite fire bring a subtle smokiness and natural sweetness to this salsa, which is seasoned with a balance of fresh poblano, serrano, and jalapeno chiles. 

House

We combine vine ripened tomatoes, mild Spanish onion, a hint of blue agave nectar and just the right amount of fresh serrano chiles to make our laidback, traditional House salsa.

Tomatillo

We spice up naturally tart tomatillos with the crisp heat of the serrano chile and balance it with fresh cilantro and a touch of key lime juice for a fresh, tangy flavor.

Cucumber Tomato

It's light. It's refreshing. It's unexpected. Crisp, cooling cucumbers, sweet plump tomatoes & snappy habanero come together for a harmonious blend of garden goodness. Available April/May....

Peach Tomatillo

Sweet peaches and tropical mangos are complemented with tart tomatillos, while the habanero chile adds a hint of heat for the perfect bite. Avaiable June/July.

Hatch Green Chile

Green chiles from the Hatch region of New Mexico are blended with sweet tomatoes, a splash of key lime and pinch of blue agave for an authentic taste straight from the American Southwest....

Cranberry Orange

This is a holiday show-stopper. We combined tart cranberries and sweet oranges with tomatoes, jalapeño and serrano chiles to create an irresistible taste sensation. Available October-December....

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FEATURED RECIPE

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Savory Peach Bruschetta

Savory Peach Bruschetta

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HELEN'S TABLE BLOG

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Helen in the “table experience.”

Helen's Table

Who's Fancy Who's Not?

by Helen Lampkin

The Summer Fancy Food Show 2014 starts today.  There will be thousands of exhibitors and tens of thousands of attendees. And, it all takes place in New York City.

Hosted by the Specialty Food Association, its members come to exhibit innovative, top quality specialty food and beverage products.  Their vision is summed up in three words: Craft. Care. Joy.

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upcoming events

Salsa tastings & other happenings.

Upcoming Events

VMC Tradeshow

August 13 to August 14 (3 days) 8:00 am to 8:00 pm

Sheraton Hotel & Exhibit Hall

2345 McGee Street

Kansas City, MO  64108