Kentucky Hot Brown Nachos

Oh my...another South meets Southwest kinda thing..it’s our Southwestern take on a Southern classic -the Kentucky Hot Brown...but we’re making nachos! Yum.

10 ounce My Brother’s Organic Corn Tortilla Chips

16 ounces white american cheese, shredded

12 ounces of roast turkey breast, diced

8 slices of bacon, cooked, crumbled

My Brother’s Salsa (Roasted Tomato, House, Original, Farm Stand , or Hatch)

Mexican Crema or sour cream

On baking sheet layer corn tortilla chips, shredded cheese, roast turkey, bacon.  Place in 450 * oven (middle of oven) for about 5-8 minutes or until cheese is melty and starts to bubble.  Remove and serve with MyBrother’s Salsa and Mexican Crema.