Chicken & Black Bean Slow Cooker Meal

A truly effortless meal that will become a family favorite...and so many ways to serve!

4 small boneless,skinless chicken breast halves

1 16 oz.jar of My Brother’s Black Bean/Corn Salsa

1 can cream of chicken soup

1 -  16 oz. container of sour cream

1 - 15 oz. can black beans, rinsed & drained

In a slow cooker, place chicken breast,

My Brother’s Black Bean/Corn Salsa and

soup.  Cook on low 6 hours.  Shred chicken

with two forks.  Stir in sour cream and black

beans. Heat through. Serve over pasta, rice, baked potato, chips, lettuce with favorite toppings, or served alone as a hearty dip!

Optional toppings:  shredded cheese, diced tomato, sliced avocado, sliced black olives, green onions, cilantro.